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Valentine's Day Chocolate Hearts Recipe

Valentine's Day Chocolate Hearts Recipe

The easiest show stopper dessert this Valentine's Day is homemade chocolate hearts, topped with your favorite allergy-friendly YumEarth Valentine's Day Candy!

Ingredients: 
Instructions:
  1. On the stove or in the microwave, melt chocolate chips, stirring frequently to avoid burning.
  2. Once melted, remove from heat and carefully pour the chocolate into heart shaped molds.
  3. Sprinkle your favorite allergy-friendly YumEarth Valentine's Day Candy on top.
  4. Let cool on the counter or in the fridge.
  5. Once hard, pop out your chocolate hearts and enjoy!