Monster Bark
Recipe by @linneahhhh
Ingredients
- 1 box allergy-friendly graham crackers (for a gluten free version, try Pamela's)
- 1-2 packages melting chocolate (Enjoy Life is a great allergy-friendly option)
- 1 box of YumEarth Choco Yums (any flavor)
- 1 snack pack of any YumEarth candy, we used YumEarth Giggles in the YumEarth Halloween Variety Bag.
Instructions
- Layer graham crackers on non-stick paper.
- Melt chocolate in microwave and pour over graham crackers.
- Smooth out using a spatula.
- While chocolate is still warm, sprinkle YumEarth Candy all over the chocolate.
- Drizzle with more chocolate (optional).
- Set out 1-2 hours until hardened. Then cut or break into shapes.
- Enjoy!
